The day starts with making stone-ground masa for our corn tortillas. Fresh veggies, marinated meats and fish are grilled over a wood fire for salsas, tacos, and our famous street corn “off the cob”. Scratch ingredients come together to build a variety of options to appease any palate. Find something familiar, try something new, share what you love.
Chips & Salsa – Two house made salsas prepared daily - VE
Guacamole & Chips – Smashed avocado seasoned with lime and sea salt; topped with pico de gallo and queso fresco - V
Chicken Flautas – Crisp flour tortilla filled with shredded chicken, corn, and chihuahua cheese; served with ancho bbq sauce and Mexican crema
Carne Asada Fries – Wood-fire grilled flank steak, chile crusted potato fries, and Chihuahua cheese; topped with guacamole, crema, and pico de gallo - V
Queso Con Chorizo – Cheese dip spiked with Mexican cerveza, chile serrano, and house made chorizo sausage
Huitlacoche Empanadas – Crispy corn masa pockets filled with huitlacoche, roasted wild mushrooms, poblano chiles, arugula, goat cheese, and Chihuahua cheese - V
Mexican Street Corn Fritters – Topped with queso fresco and garlic lime aioli - V
Tacos are ordered a la carte and served family style on house made corn tortillas
BBQ Duck – Slow roasted duck, ancho-agave glaze, pork belly carnitas, smashed avocado, pickled onions, and crisp jalapeno strips
Spicy Chorizo – House made chorizo sausage, fresh avocado, grilled pineapple pico, pickled jalapeño, and cilantro-lime crema - G
Beef Brisket Birria – Slow roasted brisket, pork belly carnitas, avocado, and fiery arbol sauce - G
Portobello – Wood-fire grilled portobello mushrooms, goat cheese, crispy onions, arugula, smashed black beans, and huitlacoche aioli - V
Baja Fish – Wood-fire grilled or beer battered – chipotle baja sauce, shredded cabbage, pico de gallo, and queso fresco
Mango-Hop-Anero Shrimp – Beer battered shrimp, red cabbage slaw, fresh mango salsa, smashed avocado, and mango-hop-anero aioli
Carne Asada – Wood-fire grilled flank steak, baby arugula, queso fresco, and avocado serrano sauce - G
Hot Fried Chicken – Crispy habanero marinated chicken, cilantro-lime crema, shredded red cabbage, and pickled tomatillo salsa; served on a flour tortilla
Soft Taco – Vegan Impossible™ Burger, pico de gallo, lettuce, MTJ taco sauce, and vegan cheese; served on a flour tortilla - VE
Grilled Chicken – Grilled chipotle chicken, chile de arbol salsa, grilled pineapple pico, and crispy onions
Yucatecan Pork – Achiote roasted pork, smashed black beans, lime pickled onions, and blood orange habanero sauce - G
Seasonal Taco – Check with your server for the deetz!
Smothered in roasted tomato ancho sauce and melted Chihuahua cheese – add $1
The Brah'rito – Carne asada, chile-rubbed bacon, smashed black beans, crema, chile crusted potato fries, Chihuahua cheese, and ancho sauce; topped with guacamole and pico de gallo
Three Little Piggies – Slow roasted pork, pork belly carnitas, spicy chorizo, queso, smashed black beans, cilantro rice, pickled onion, and ancho bbq sauce
South Beach – Grilled chicken, cilantro rice, smashed black beans, Chihuahua cheese, and chipotle aioli; topped with guacamole
Cali Burrito – Vegan Impossible™ Burger, smashed black beans, lettuce, vegan cheese, guacamole, and chile de arbol salsa; wrapped in a wheat tortilla - VE
Traditional Mexican sandwiches served with chile crusted potato fries
Ahogada – Slow roasted shredded pork, smashed black beans, chile-rubbed bacon, Chihuahua cheese, and pickled onions; drowned in chile ancho sauce
Chorihuevo – House made chorizo sausage, smashed black beans, soft fried egg, pickled jalapeño, Chihuahua cheese, and garlic lime mayo
Veggie – Wood-fire grilled portobello mushrooms, arugula, Chihuahua cheese, poblano rajas, smashed black beans, and chipotle aioli - V
Milanesa – Crispy habanero marinated chicken, smashed black beans, Chihuahua cheese, lime aioli, cilantro pepita pesto, and avocado
Includes french fries and milk or soft drink. Substitute Agua Fresca for $1
Chicken Fingers – Three deep fried chicken tenders
Cheese Quesadilla – Chihuahua cheese melted between flour tortillas
Fish & Fries – Three battered and fried tilapia fillets
Kids Burrito – Chicken, smashed black beans, and Chihuahua cheese; wrapped in a flour tortilla
All sides are meant to be shared with 2-3 people
Street Corn "Off The Cob – Grilled and tossed with garlic-lime mayo and queso fresco - G, V
Refried Black Beans – Pureed black beans with epazote; topped with queso fresco - G, V
Cilantro Rice – Simmered in vegetable stock with cilantro and lime - G, VE
Chile Crusted Potato Fries – Served with chipotle baja sauce - V
Chopped Salad – Iceberg lettuce, diced tomato, grilled corn, avocado, roasted poblano, toasted pepitas, tortilla strips, and cilantro lime vinaigrette - VE
House Made Churros – Mexican pastry – crispy on the outside, soft in the middle - coated with cinnamon-sugar; served with Mexican chocolate sauce
Just like our food, we take a whimsical, coastal approach to our bar program. All our juices and syrups are made fresh in house, and the only thing that comes out of a bottle is the booze. Keep it simple with one of our margaritas, hit the beach with a tiki drink, or stay classic-ish with one of our house cocktails. We’ve also got a curated list of bottled and canned beer and 12 rotating taps at each location. Can’t decide? Mix it up by trying one of our beertails.
Mission – Our take on the world's most popular cocktail.
Blanco tequila, fresh lime juice, dry orange curaçao, and agave nectar; served in a salt-rimmed pint
Maestro – Sometimes you want something 'top shelf’
MTJ's unique blend of French oak aged Maestro Dobel reposado, añejo & extra añejo tequilas, shaken with Pierre Ferrand dry orange curaçao, fresh squeezed lime juice, and agave nectar; served in a salt-rimmed pint
Mezcal – Our Mission Margarita with a smoky twist
Mezcal, fresh squeezed lime juice, dry orange curaçao, and agave nectar; served with a tajin seasoned rim
Frozen – It may be frozen, but we still keep it fresh
We use the same great ingredients as our Mission Margarita, but this one comes in a light and airy slushy form
Custom – Want your marg a little fruity, spicy or both?
Customize your margarita by adding one of our fresh squeezed aguas frescas or spicy jalapeños; ask your server for today's flavors
Bud Select
Lone Star
Pacifico
Sol
Dos Equis Lager
Boulevard Wheat
New Belgium 'Voodoo 8 Hop' Pale Ale
Stone 'Delicious' IPA (Gluten reduced)
Michelob Ultra
Founders Breakfast Stout
Tecate
Busch (16oz)
Stag
O'Dell 'Drumroll' IPA
Firestone Walker 'Union Jack'
4 Hands Chocolate Milk Stout
4 Hands 'City Wide' APA (16oz)
Golden Road Mango Cart
Avery 'El Gose' Sour Ale
UCBC 'Zwickel' Lager
Dogfish Head SeaQuench Gose
Oscar Blues Mama's Lil Yella Pils
4 Hands Incarnation
Martin City Belgian Blonde
Paloma – Mexico's favorite cocktail, Paloma means 'dove'
Reposado tequila, lemon, lime, grapefruit, agave, and T.W. Pitchers grapefruit lager
Sub MTJ's Single Barrel 'Tres Agave' Añejo for $2
DTO – Let's take a Daiquiri Time Out!
House spiced rum, lime juice, lemon juice, and turbinado syrup
Family Ties – Every agave tells a story
El Buho mezcal, Sauza Silver, allspice dram, pineapple juice, lime juice, passionfruit, and turbinado syrup
Tres Chocolate – Not your mom's chocolate martini
Tres Agave Single Barrel Añejo, creme de cacao, Pierre Ferrand dry curaçao, Abuelita's chocolate, and xocolatl bitters
Oaxacan Mule – Take a ride through the mountains of Mexico
El Buho mezcal, peach liqueur, lemon, grenadine, and ginger beer
The Other Sister – You know the younger, cuter one...
Tequila Ocho Plata, lemon juice, roasted corn syrup, and red bell peppers
Anne with an E – Straight outta Green Gables
Reposado tequila, Big O ginger liqueur, lemon, hibiscus juice, and agave
Oh! You Pretty Thing – This one will have you dancing in the streets!
Pisco, lemon, pineapple juice, turbinado syrup, grenadine, and mango
We have extensively tasted and hand selected the tequilas that make up our list. All of our tequilas are made from 100% Blue Weber agave. For more information download the Tequila Matchmaker App.
Cimmaron Blanco – Tequila, Jalisco
Cimmaron Reposado – Tequila, Jalisco
Clase Azul Reposado – Los Altos, Jalisco
Código 1530 Blanco – Los Valles, Jalisco
Código 1530 Rosa Blanco – Los Valles, Jalisco
Código 1530 Reposado – Los Valles, Jalisco
Código 1530 Anejo – Los Valles, Jalisco
Código 1530 Origen Extra Anejo – Los Valles, Jalisco
Corralejo Blanco – Guanajuato, Mexico
Corralejo Reposado – Guanajuato, Mexico
Corralejo Añejo – Guanajuato, Mexico
Don Julio Blanco – Cienega, Jalisco
Don Julio Reposado – Blue Weber Agave. Cienega, Jalisco
Don Julio 1942 – Cienega, Jalisco
El Mayor Blanco – Central, Jalisco
El Mayor Reposado – Central, Jalisco
El Mayor Añejo – Central, Jalisco
El Mayor Extra Añejo – Central, Jalisco
El Tesoro Platinum – Los Altos, Jalisco
El Tesoro Reposado – Los Altos, Jalisco
El Tesoro Añejo – Los Altos, Jalisco
El Tesoro Paradiso – Los Altos, Jalisco
Espolon Blanco – Los Altos, Jalisco
Espolon Reposado – Los Altos, Jalisco
Espolon Añejo – Los Altos, Jalisco
Espolon 6yr Añejo – Los Altos, Jalisco
Fortaleza Blanco – Los Altos, Jalisco
Fortaleza Reposado – Los Altos, Jalisco
Fortaleza Añejo – Los Altos, Jalisco
Grand Mayan Blanco – Central, Jalisco
Grand Mayan Extra Aged – Central, Jalisco
Herradura Silver – Los Valles, Jalisco
Herradura Reposado – Los Valles, Jalisco
Lunazul Reposado – Los Valles, Jalisco
Maestro Dobel Diamond (MTJ) – Los Valles, Jalisco
Milagro Silver – Los Altos, Jalisco
Milagro Select Silver – Los Altos, Jalisco
Milagro Select Reposado – Los Altos, Jalisco
Sauza Silver – Los Valles, Jalisco
Sauza Reposado – Los Valles, Jalisco
Suerte Blanco – Cienega, Jalisco
Suerte Reposado – Cienega, Jalisco
Suerte Añejo – Cienega, Jalisco
Tequila Ocho Blanco – Los Altos, Jalisco
Tequila Ocho Reposado – Los Altos, Jalisco
Tequila Ocho Añejo – Los Altos, Jalisco
Tequila Ocho Extra Añejo – Los Altos, Jalisco
Tres Agave Blanco – Los Valles, Jalisco
Tres Agave Reposado – Los Valles, Jalisco
Tres Agave Añejo – Los Valles, Jalisco
Tres Agave Añejo (MTJ Barrel) – Los Valles, Jalisco
Elvelo – Los Valles, Jalisco
Patron Roca Blanco – Jalisco, Mexico
Patron Roca Reposado – Jalisco, Mexico
Patron Roca Añejo – Jalisco, Mexico
Alipus San Luis del Rio – Espadin - Tobala - Cirial - Sierra Negra. San Luis Del Rio, Oaxaca
Montelobos – Espadin. Santiago Matatlan, Oaxaca
Nuestra Soledad San Baltazar – Espadin. San Baltazar Chichicapam, Oaxaca
Nuestra Soledad San Luis Del Rio – Espadin. San Luis Del Rio, Oaxaca
Alipus San Baltazar – Espadin. San Baltazar Chichicapam, Oaxaca
Amaras – Espadin. San Luis Del Rio, Oaxaca
Alipus San Andres – Espadin - Bicuishe. San Andres Muihautlan, Oaxaca
Alipus San Juan – Espadin. San Juan Del Rio, Oaxaca
Alipus San Luis – Espadin. San Luis Del Rio, Oaxaca
Bozal Ensamble – Espadin - Barrill - Mexicano. Santiago Matatlan y Rio de Ejitla, Oaxaca
Bozal Tobasiche – Tobasiche. San Baltazar Chichicapam, Oaxaca
El Buho – Espadin. Santiago Matatlan, Oaxaca
Mezcal Vago Elote – Espadin - Roasted Corn. Candelaria Yegole, Oaxaca
Mezcal Vago Espadin – Espadin. Hacienda Tapanala, Oaxaca
Del Maguey Santo Domingo Albarradas – Espadin. Santo Domingo Albarradas, Oaxaca
Del Maguey San Luis Del Rio – Espadin. San Luis Del Rio, Oaxaca
Bozal Cuixe – Cuixe. San Baltazar Chichicapam, Oaxaca
Del Maguey Chichicapa – Espadin. San Baltazar Chichicapam, Oaxaca
Mezcal Vago Ensamble En Barro – Espadin - Arroqueno - Coyote - Barrill. Sola de Vega, Oaxaca
Bozal Borrego – Castilla. Rio de Ejitla, Oaxaca
Bozal Pechuga – Papalote. Mazatlan, Sinaloa
Mezcal Vago Cuixe – Cuixe - Espadin. Candelaria Yegole, Oaxaca
Mezcal Vago Mexicano – Mexicano. Candelaria Yegole, Oaxaca
Del Maguey Arroqueno – Arroqueno. Santa Catarina Minas, Oaxaca
Del Maguey San Pablo Ameyaltepec – Papalote. Puebla
Del Maguey Wild Papalome – Papalometl. San Pedro Teozacoalco Oaxaca
Mezcal Vago Tobala – Tobala. El Nanche, Miahuatlan, Oaxaca
Clase Azul – Cenizo. Durango
Del Maguey Vida – Espadin. San Luis Del Rio, Oaxaca
Wrumming Man – This one will make you stand up and dance
Dark rum, light rum, Wray & Nephew overproof rum, allspice dram, fresh pineapple, strawberry and lemon juice, grenadine, and cinnamon syrup
Hurricane – Feel the gusty winds this storm will conjure up
House hurricane mix with house spiced rum and fresh lemon juice
Painkiller – Take two and call us in the morning
Pusser's rum, coconut, orange juice, pineapple juice, nutmeg, and orange bitters
Zombie – Respect this brew, or fear being cast down with the poor souls for which it is named
White rum, dark rum, overproof rum, citrus juice, Falernum, grenadine, cinnamon syrup, and bitters *limit 2 per person*
Origin at Sea – Here's wishing you fair winds and following seas
1220 Origin, Big O, pineapple juice, Coco Lopez, and lemon juice
Scorpion Bowl – Don't be fooled by its pleasant palate, this scorpion stings
Gin, rum, cognac, almond orgeat, orange and lemon juice, and turbinado syrup (serves 4) *limited availability*
Siren Song – There's no need to fear crashing into these rocks
Plantation 5 year, gin, orange juice, lemon, orgeat, and cream sherry (float)
Michelada – Bloody Mary meets Mexican lager
Modelo Especial and our house michelada mix made with Stout Bloody Mary, lime juice, chipotle, and agave
*Served with XX Ambar in Kansas City
Mexi-Cali Bulldog – This dog's got some bite
4 Hands Vigilante, tequila, lime, and agave
Pandora's Lunch Box – What's in the box?!
Modelo Especial, peach liqueur, lemon and pineapple juice
Beer's Knees – A beer nerd's take on the classic Bee’s Knees
Kona longboard, gin, lemon, and agave
Now that you’ve seen the menu, stop by and see the MTJ crew.
